Niudele Beef Hot Pot (Qigong Road Store)

Name: Niudele Beef Hot Pot (Qigong Road Store)
Rating: 3.6

火锅 · ⭐ 3.6

Opposite Qiliju Hotel, Qikilim Street, Haize Road

Dishes

Country Chicken
A traditional dish made with free-range chicken, slowly stewed with ginger, scallions, and garlic for a rich, savory flavor.
Spicy Beef Hot Pot
Dry Pot Beef is a dish made primarily with beef, paired with vegetables such as potatoes, green peppers, and onions. The beef is sliced and marinated with seasonings, then stir-fried together with the vegetables in a wok. Flavoring ingredients like doubanjiang (fermented broad bean paste), chili peppers, and Sichuan peppercorns are added, and the dish is finished by reducing the sauce.
Stewed Beef Penile Tissue for Nourishment
A nourishing dish made by stewing beef penile tissue with medicinal herbs like goji berries and angelica root, known for its rich flavor and health benefits.
Ox Tail
Beef tail is blanched and simmered with scallions, ginger, star anise, and other spices until tender and the broth is rich.
Mint
Mint is a refreshing cold dish primarily made with fresh mint leaves. The preparation is simple—just wash the mint leaves and mix them with seasonings like vinegar, salt, and sugar. The unique aroma and cool taste of mint make it an excellent choice for summer meals.