串王阿三烧烤·生蚝·烤鱼(闻堰店)
烧烤 · ⭐ 4.5
Adjacent to KFC, Wanda Middle Road

Dishes
East China Sea Wild Yellow Croaker SkewersFresh wild yellow croaker from the East China Sea, marinated and grilled on skewers to perfection.
Pork BellyPork belly is a dish made primarily with pork belly, typically cut into pieces and braised or stewed to achieve a soft, tender texture with balanced fat and lean meat. Seasonings like soy sauce, sugar, and cooking wine are often added for flavor and a glossy red color.
Grilled Squid TentaclesSkewered baby squid tentacles made from fresh tentacles, cleaned and grilled or fried. Seasoned with salt, pepper, soy sauce for flavor.
Handcrafted Lamb SkewersHandcrafted lamb skewers made from premium lake lamb leg meat, grilled over charcoal for a smoky flavor and tender texture.
Handmade Lamb SkewersHandmade lamb skewers made by cutting fresh lamb into pieces, threading onto bamboo sticks, marinating, and grilling. Main ingredients are lamb and seasonings, typically cooked over charcoal or a grill for a crispy outside and tender inside.
Nourishing OysterFresh oysters steamed with nourishing ingredients like goji berries and red dates, preserving their natural flavor and health benefits.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Crispy Chicken Wing SkewersCrispy chicken wing skewers made with marinated chicken wings grilled to perfection, offering a savory and crunchy texture.
Classic Fresh LambClassic fresh lamb made with tender lamb leg meat, gently stewed with ginger and scallions for a rich, authentic flavor.
Delicious Chicken Leg SkewersDelicious chicken leg skewers made with marinated thigh meat, grilled to perfection and served with a secret sauce for a flavorful experience.
Grass-Fed Wagyu Rib SteakPremium grass-fed beef rib, slow-roasted at low temperature to retain tender and juicy texture. Uniform marbling enhances flavor depth and highlights natural taste.
A San's Small Yellow CroakerA dish featuring fresh small yellow croaker steamed with ginger, scallions, and garlic, resulting in tender fish with a mild, savory flavor.