Baozi Captain · Handmade Soup Dumplings · Signature Rice Noodles (Jingtian Store)
小吃快餐 · ⭐ 4.1
Room 303, 3rd Floor, Fujian-Children Building, No. 36, Jingtian East Road

Dishes
Three Delicacies Steamed BunsA traditional Chinese steamed bun filled with a savory mixture of pork, shrimp, and chives, known for its delicate flavor and soft texture.
Signature Braised Pork BunsA savory steamed bun filled with tender braised pork, seasoned in a rich sauce and wrapped in soft dough.
Signature Stir-Fried Yellow Beef BunsA flavorful dish featuring tender yellow beef stir-fried with vegetables and wrapped in soft dough, delivering a spicy and savory experience.
Sea Urchin Pork Soup DumplingsSea urchin and pork soup dumplings feature a rich, savory filling with a delicate balance of oceanic and meaty flavors, steamed to perfection.
Beef Soup DumplingsBeef soup dumplings are made with a flour-based wrapper and filled with minced beef and pork skin jelly. When steamed, the jelly melts into broth, making the dumpling juicy.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Beef Sauce NoodlesRice noodle with meat sauce made from minced pork or beef, stir-fried with scallions, ginger, and garlic, then mixed with cooked rice noodles and vegetables like greens or bean sprouts for a smooth, richly flavored dish.
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Eggplant Fish Roe Steamed BunA savory dish made by steaming eggplant and fish roe in a dough wrapper, offering a delicate balance of textures and flavors.
Cucumber and Mixed Vegetable Steamed BunsA steamed bun filled with a savory mixture of cucumber, carrots, mushrooms, and pork, offering a fresh and satisfying taste.
Spicy Meat Sauce Dry Noodle TossRice noodles mixed with spicy meat sauce, stir-fried and tossed. Main ingredients include rice noodles, ground pork, chili, Sichuan pepper, and doubanjiang.
Spicy Pork Intestine Rice NoodlesSpicy pork intestine rice noodles feature cleaned and boiled pork intestines with rice noodles, seasoned with chili and Sichuan pepper for a rich, spicy flavor.