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Wake Up & Coffee (Beishan Coffee) - North Louguge Lane Store

咖啡 · ⭐ 4.1

No. 93, Beiluoguxiang, Andingmen Subdistrict (opposite Cunmu Store)

Dishes

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  Piccolo

  Piccolo is a small Italian-style pasta made with细 noodles and tomato or cream sauce, seasoned with onion, garlic, olive oil, and served after mixing well.
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  Dirty Blog

  Ice Bloggy Dirty is a coffee beverage made primarily with Ice Bloggy milk and espresso. The preparation is simple: mix Ice Bloggy milk and espresso in a specific ratio to create a rich, creamy texture combined with the浓郁 aroma of coffee.
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  Ice Latte

  Ice latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Apricot Bliss

  Xing Fu is a dish primarily made with almonds, typically mixed with eggs and milk, then pan-fried or steamed for a smooth texture and nutty aroma.
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  Plum Essence

  Mei Cui is a dish featuring plum blossoms as the main ingredient, typically cooked with chicken or pork. The petals are cleaned and simmered or steamed with meat to absorb the floral aroma. A touch of seasonings like salt, soy sauce, and ginger enhances the flavor.
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  Daily Limited Cold Brew Coffee

  Made with premium coffee beans, cold brew coffee is extracted by steeping in cold water for 12 to 24 hours, resulting in a smooth, low-acidity brew. Enjoy over ice or chilled.
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  French Kiri Cheese Cake

  French Kiri cheesecake is made from cream cheese, sugar, eggs, and cookie crumbs, with Kiri brand cheese added for flavor, then baked in a mold. Often topped with jam or chocolate.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.

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