Costa Coffee (Xindian College West Gate Store)
咖啡 · ⭐ 3.9
No. 61 North Section 2, Guangchang Road, Hongguang Subdistrict (opposite the West Gate of Chengdu Ginkgo Hotel Management College)

Dishes
Medium Roast Comet AmericanoMid-roast Comet Americano is an innovative coffee dish, made with high-quality coffee beans roasted to a medium level to preserve their original flavor. During preparation, fine grinding and appropriate water temperature are used to brew a rich coffee aroma, delivering the classic taste of an Americano coffee.
Caramel Silk LatteA silky caramel latte blending coffee and dessert flavors, made with espresso, milk, and caramel syrup. Mix espresso with heated milk, add caramel syrup to taste, and finish with a sprinkle of cocoa powder or caramel bits.
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Fresh Yangmei Oat MilkshakeFresh Yangmei Oat Milkshake is made primarily with fresh Yangmei and oats. After removing the pits from the Yangmei, it is blended with oats, milk, or plant-based milk in a blender to create a smooth and creamy shake.