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烤的不错烧烤·烤鱼·江湖菜(珠江国际店)

烧烤 · ⭐ 4.3

West Section of Nanpu Road, No. 44

Dishes

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  Top Blade Beef

  Prime beef is selected from the upper shoulder area of the cow, rich in intramuscular fat for a tender texture. It is typically sliced or cubed and prepared by stir-frying, boiling, stewing, or grilling to preserve the natural flavor of the beef.
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  Five-layer beef

  Five-layer beef is a dish made primarily with high-quality beef, carefully prepared through a meticulous cooking process. The beef is sliced thinly, marinated with a specially crafted seasoning, and then stir-fried to preserve its tender and juicy texture.
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  Dry-Roasted Crucian Carp

  A dish made by roasting fresh crucian carp over dry heat, resulting in tender meat and a fragrant, slightly crispy skin.
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  Freshly Sliced Beef

  Freshly sliced beef from premium cuts, marinated and quickly stir-fried for tender, flavorful results.
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  Smoked Tofu Cubes

  A Chinese dish made by smoking tofu cubes after marinating, resulting in a smoky, savory flavor and firm texture.
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  Charcoal-grilled Pork Belly

  Charcoal-grilled pork belly is a grilled meat dish primarily made with pork belly. The pork belly is sliced thinly, marinated, and then slowly grilled over charcoal until golden and crispy. During the grilling process, the fat in the pork belly gradually melts, making the meat tender and juicy. It tastes even better when paired with a specially prepared sauce.
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  Grilled Chicken Gizzards

  Charcoal-grilled pig trotter tendons, cleaned and marinated, then grilled over charcoal. The dish features a crisp yet tender texture with a slightly charred surface, preserving the original flavor of the ingredients.
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  Beef with Rice

  A dish made with beef tenderloin stir-fried with rice and seasonings, resulting in a savory and aromatic meal.
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  Rib Beef

  Rib beef is a flavorful cut from the rib section, tender and rich in taste, often braised or stewed with spices.
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  Brisket Beef

  Brisket beef is a dish made from beef brisket, marinated and then grilled or braised to tender perfection.
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  Spicy Grilled Fish

  Spicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.

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