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IRIS COFFEE STORE (Moshui Lake Branch)

咖啡 · ⭐ 4.6

No. 11, Shutai Road

Dishes

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  Dirty (soe Flower Queen)

  A creative fusion dish featuring fresh oysters marinated in a special sauce and grilled, topped with crispy garlic and scallions for a rich, savory flavor.
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  Ice Latte

  Ice latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
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  Ice Americano

  Ice Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Lemon Yogurt Cheesecake

  A creamy dessert made from lemon juice, Greek yogurt, and cream cheese, offering a refreshing and tangy flavor.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Hot Latte

  A hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
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  Geisha Red Label Sun Dried

  A premium coffee made from Geisha beans processed using the sun-drying method, offering bright acidity with notes of citrus, berries, and floral aroma, smooth and clean in mouthfeel.
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  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
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  Zigui Orange Americano

  A fusion drink made with fresh Zigui orange juice blended with ice and American coffee, offering a refreshing sweet-tart flavor balanced by citrus and subtle coffee bitterness.

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