Zhangji Zijin Eight Blade Soup (Shangjing Xin Yuan Store)
粤菜 · ⭐ 3.7
Shangjing Xinyuan
Dishes
Hakka Salted Chicken RiceA traditional Hakka dish featuring tender, salt-marinated chicken thighs served over steamed rice, known for its savory and aromatic flavor.
Hakka Salted Chicken RiceHakka Salted Chicken Rice features tender, salted chicken cooked with fragrant rice, creating a savory and aromatic dish rooted in Hakka culinary tradition.
Goji LeafGoji leaf is the tender leaf of the goji berry plant, commonly stir-fried or used in soups for its fresh taste and nutritional value.
Braised Duck with VegetablesA dish featuring braised duck and vegetables, tender and flavorful.
Steamed Rice in Small BowlsA traditional Cantonese dish featuring glutinous rice steamed with ingredients like char siu or chicken in small clay bowls, offering a rich and comforting flavor.
Lean Pork Soup with RiceA dish featuring lean pork simmered in broth served with steamed rice, known for its mild and savory flavor.
Steamed Bok ChoySteamed bok choy is a Chinese dish featuring fresh bok choy blanched briefly in boiling water, then drained and served with a sauce or plain. Simple preparation highlights the natural flavor of the vegetable.
Purple Gold Pork Ball Soup with Rice NoodlesFresh pork balls simmered in a clear broth, served with smooth rice noodles for a savory and satisfying dish.
Zijin Pork Meatball Noodle SoupA traditional Chinese dish featuring pork meatballs simmered in a savory broth and served with rice noodles, known for its rich flavor and comforting texture.
Zijin Secret SauceA rich, flavorful sauce made from a blend of spices and seasonings, ideal for noodles, dipping, or enhancing dishes.