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Weiduo Xian Dumplings & Baozi (Yucailu Branch)

小吃快餐 · ⭐ 3.9

Northwest side of the intersection of Yucailu and Daqiao Road, Yangcun Subdistrict

Dishes

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  Cold Noodle Salad

  Cold-mixed rice noodles is a chilled dish primarily made with rice noodles. Rice noodles are wide, transparent, and elastic starch-based strips made from mung bean or sweet potato starch. To prepare the dish, the rice noodles are mixed with shredded cucumber and carrot, along with minced garlic and chopped cilantro. A dressing made from soy sauce, vinegar, and chili oil is poured over the mixture and tossed well to combine.
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  Cold-mixed pork skin jelly

  Cold拌 pork skin jelly is a chilled dish made from pigskin, boiled and cooled into a gelatinous block, then sliced and mixed with seasonings like garlic, cilantro, green onions, soy sauce, vinegar, and chili oil. It has a smooth, elastic texture.
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  Pork head meat

  Pork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
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  Pork and Sauerkraut

  Pork and sauerkraut is a classic dish, primarily made with pork and fermented cabbage. The preparation typically involves slicing the pork and chopping the sauerkraut, then stewing them together until the meat becomes tender and the sauerkraut's flavor fully infuses into the broth.
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  Pork with Green Pepper

  Pork with green pepper is a dish made primarily from pork and green peppers. Slice the pork and cut the peppers into pieces. Stir-fry the pork until it changes color, then add the peppers and stir-fry together. Season and cook until done.
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  Pork with Cilantro

  Pork and cilantro is a dish primarily made with pork and cilantro. Pork is usually选用 lean meat or pork belly, cut into cubes or slices, then stir-fried together with cilantro. First, the pork is pan-fried until it changes color, then cilantro is added and stir-fried evenly. After seasoning, the dish is ready to serve.
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  Dumpling Soup

  Gedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
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  素韭菜鸡蛋锅贴

  素韭菜鸡蛋锅贴以面粉制成皮，内馅主要为韭菜和鸡蛋，混合调味后包成半月形，放入平底锅中煎至底部金黄酥脆，口感外焦里嫩。
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  红烧冰鱼

  红烧冰鱼是一道以冰鱼为主要食材的菜肴，将冰鱼清洗干净后，用料酒、姜片腌制去腥，再放入锅中煎至两面微黄，加入酱油、糖、葱段、姜片和适量清水，小火慢炖至汤汁浓稠，使鱼肉入味。
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  Mutton with Coriander

  Lamb and coriander is a dish primarily made with lamb and coriander. To prepare it, first slice the lamb thinly and marinate it with seasonings to infuse flavor. Then, quickly stir-fry the lamb in hot oil until it changes color, and finally add chopped coriander, stirring quickly until well combined.
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  Sesame Sauce Noodles with Gluten

  Sesame sauce gluten noodles is a cold dish featuring gluten as the main ingredient. Cooked gluten is sliced or torn into strips, then mixed with sesame paste, soy sauce, vinegar, garlic, and chili oil for a chewy texture and rich flavor.

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