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Xueying Weijiang Sushi (Zhoupu Store)

日料 · ⭐ 3.7

No. 42, Lane 151, Guan Yue West Road, 1st Floor

Dishes

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  Salmon Gunkan Maki

  A Japanese sushi dish made with vinegared rice wrapped in seaweed and topped with fresh salmon, often served with avocado or cucumber for added texture and flavor.
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  Salmon Belly Sashimi

  Salmon belly sashimi is a Japanese dish made primarily from fresh salmon belly. The精选 salmon belly is sliced thinly and arranged on a plate for immediate consumption, typically served with mustard and soy sauce to enhance the fish's natural freshness.
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  Salmon Belly Nigiri Sushi

  Fresh salmon belly served over seasoned rice, a classic Japanese sushi dish with rich flavor and smooth texture.
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  Backward Fish Sashimi [Premium Salmon Platter]

  Freshly sliced salmon served raw with vegetables and a special sauce, offering a delicate and refreshing taste.
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  Grilled Salmon Rolls

  Grilled salmon rolls are made from fresh salmon, carefully sliced into thin pieces and rolled into a cylindrical shape. The surface is gently seared with a blowtorch until slightly charred, preserving the salmon's tender texture while adding a hint of grilled aroma.
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  Fried Crab Dumplings

  A Chinese snack made by wrapping crab and pork filling in thin dough, shaped into triangles and deep-fried until golden and crispy.
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  Corn Sushi Boat

  Corn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
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  Meat Floss Roll

  A delicate snack made by wrapping meat floss and shredded carrots in egg sheets, then rolling and slicing into bite-sized pieces.
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  Crab Stick Roll

  A delicate roll made with crab stick and fresh vegetables, wrapped in thin rice paper for a light and refreshing bite.

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