Private Kitchen Restaurant
小吃快餐 · ⭐
Northeast corner of the intersection of Jiankang North Street and Xin Jinci Road
Dishes
Fish-flavored MeatballsFish-flavored meatballs are made by mixing fish paste with seasonings and wrapping it around shrimp or pork filling, then frying or boiling until tender and flavorful.
Earth Pot FlatbreadA flatbread made primarily from flour, cooked in a flat pan. The dough is rolled into a thin circle and fried until done, with seasonings like scallions and salt added for flavor. Some regions add eggs or minced meat for different variations.
Big Goose in Clay PotA dish featuring a plump goose cooked with potatoes and vermicelli in a clay pot, resulting in rich, tender meat and flavorful broth.