Tu Wei Mianyang Fresh Rice Noodles (Tuoxin Yu Fu Branch)
小吃快餐 · ⭐ 3.5
No. 23 Longxing Avenue, Dongcheng Subdistrict

Dishes
Mixed Sauce Rice NoodlesA Chinese dish featuring rice noodles tossed in a savory sauce made from minced pork, fermented black beans, and sweet soy sauce.
Beef and Intestine NoodlesA savory dish featuring beef and pork intestine served over rice noodles, seasoned with a rich sauce.
特色红烧牛肉面特色红烧牛肉面以牛腩或牛肉为主料,搭配胡萝卜、洋葱等蔬菜,加入酱油、八角、桂皮、姜片等香料慢火炖煮而成。面条选用手工拉面或机制面,煮熟后与牛肉汤汁混合,汤色红亮,肉质软烂,面条筋道。
红汤抄手红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃,将馅料包入面皮中制成抄手,煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
Pea and Kelp Rice NoodlesA refreshing dish made with fresh peas, kelp, and rice noodles, stir-fried and seasoned for a savory, light flavor.
Chicken Offal Rice NoodlesA Chinese dish made with chicken offal (heart, liver, gizzard) and rice noodles, stir-fried with spices and served in a savory broth.