如意馄饨(人大西门店)
小吃快餐 · ⭐ 3.5
East Side, Building 1, Daozuomiao, Suzhou Street

Dishes
Coca-Cola SpriteCola Sprite is a drink made primarily from cola and Sprite, typically mixed in proportion and served with ice or fruit garnish. Simple to prepare—just pour both beverages into a glass and stir.
Pork and scallion dumplingsPork and scallion dumplings are made with pork and scallions as main ingredients. Pork is minced, mixed with chopped scallions and seasonings to form the filling, then wrapped in dumpling wrappers and boiled until cooked.
Corn and Pork DumplingsCorn and pork dumplings made with minced pork and fresh corn kernels, wrapped in thin dumpling wrappers and boiled. Delicate skin with generous filling and rich flavor.
Premium Watercress and Pork DumplingsFresh Chinese cabbage and pork dumplings, finely chopped and mixed with seasoning, wrapped in thin dough and boiled to serve.
Vegetarian Three-Fresh DumplingsVegetarian three-fresh pan-fried dumplings filled with a mixture of mushrooms, tofu, and shrimp flakes, cooked and then pan-fried until the bottom is golden and crispy while the inside remains tender.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Shrimp and Corn DumplingsShrimp and corn dumplings feature fresh shrimp and sweet corn as main ingredients. Shrimp is minced and mixed with corn kernels to make the filling. Dumpling wrappers enclose the filling and are boiled in clear broth, typically made from chicken or pork bones for a light and flavorful taste.
Shrimp DumplingsShrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.
Egg Yolk Pork DumplingsEgg yolk pork dumplings are made with minced pork as the main filling, mixed with crushed salted egg yolk, wrapped in thin dumpling wrappers, and boiled until cooked. The finished product has a thin skin with plenty of filling and a rich texture.
Super Family DumplingsSuper Family Dumplings feature pork, shrimp, mushrooms, and carrots as main ingredients. The filling is mixed evenly and wrapped in dumpling wrappers, then boiled. The broth is typically made from chicken or bone soup, with additions like greens or egg flowers.
Shiitake and Pork DumplingsXianggu Cai Rou Dumplings are made with pork, fresh mushrooms, and greens. The pork is minced, mixed with chopped mushrooms and vegetables, seasoned with salt and soy sauce, then wrapped in dumpling wrappers and boiled until cooked.