Close

Juede Shang Beijing Roast Duck (Fengguanlu Branch)

北京菜 · ⭐ 4.2

1F, Yitonglong Fengyi Shopping Center, No. 3A, Fengguan Road

Dishes

• 

  Roast Duck for One + Cucumber Strips + Scallions + Pancakes

  A single-serving Peking duck includes roasted duck meat served with cucumber strips, scallion ribbons, and duck pancakes. The duck is marinated and then roasted in a挂炉 (suspended oven), resulting in a crispy skin and tender meat. Cucumber strips and scallion ribbons add a refreshing contrast. The duck pancakes are thin flour wrappers used to wrap the duck meat and accompaniments for eating.
• 

  Signature Soup-filled Roast Duck Set

  Our signature soup-filled焖炉 roast duck is made from premium Peking duck, marinated and roasted in a hanging oven. The skin is crispy while the meat is tender and juicy, with rich broth inside. Served with lotus leaf pancakes, sweet bean sauce, scallion strips, and cucumber sticks. To enjoy, slice the duck meat and wrap it in the pancake.
• 

  烙花烤鸭饼

  烙花烤鸭饼是一道融合传统烤鸭与特色面点的中式菜品。主要选用优质鸭肉，经腌制后烤至外皮酥脆、肉质鲜嫩，搭配手工烙制的薄饼，饼面烙有精致花纹。口感层次丰富：鸭皮香脆不腻，鸭肉多汁入味，薄饼柔韧有嚼劲，带有淡淡麦香。通常配以甜面酱、黄瓜条和葱丝卷食，味道咸鲜微甜，酱香浓郁，是一道兼具视觉美感与经典风味的美食。
• 

  Roast Duck with Frame

  Roast duck with duck frame is a dish using a whole duck as the main ingredient. The duck is marinated and roasted in a挂炉, resulting in crispy skin and tender meat. The duck frame is roasted together with the meat and can be used to make soup or cooked again.
• 

  Whole Roast Duck with Scallion, Cucumber, and Pancakes

  A whole roast duck is cooked in a hanging oven, resulting in crispy skin and tender meat. It is traditionally served with scallion strips, cucumber sticks, and pancakes. The duck slices are wrapped together with scallion strips and cucumber sticks into the pancake, forming the classic way to enjoy Beijing roast duck.
• 

  Cucumber and Green Onion Salad

  Scallion and cucumber salad is a cold dish primarily made with cucumbers and scallions. Cucumbers are sliced or julienned, scallions are finely chopped, and both are mixed together with seasonings and tossed evenly. The preparation typically involves no heating, preserving the fresh and crisp texture of the ingredients.
• 

  Duck Wrap

  Duck De Bing is a Chinese dish primarily made with duck meat. Typically, duck breast or leg meat is sliced, marinated, and then stir-fried with ingredients such as scallion strips and ginger丝, before being wrapped in thin pancakes for serving. Common seasonings include soy sauce, cooking wine, and sugar. The pancake skin is usually made from wheat flour, resulting in a soft texture.
• 

  Duck Sauce

  Bean sauce is made primarily from fresh duck meat, combined with various spices and seasonings, and carefully simmered. First, the duck meat is finely chopped and stir-fried with ingredients such as scallions, ginger, and garlic. Then, a specially prepared sauce is added and the dish is slowly stewed until the duck meat fully absorbs the sauce, resulting in a rich and flavorful texture.

Reviews