Hetianke Fine Dining
特色菜 · ⭐ 3.7
No. 2, Lane 19, Hengling Village, Bayi Road
Dishes
Seasonal Stew SoupSeasonal stewed soup uses fresh seasonal ingredients like meat, vegetables, and mushrooms such as chicken, pork ribs, winter melon, carrots, and shiitake. Wash and cut ingredients, add water, simmer gently until tender, resulting in clear or slightly yellow broth that preserves the original flavors.
Oil-Steamed Yellow CroakerA dish made by slowly steaming fresh yellow croaker in oil, resulting in tender, flavorful fish with a rich aroma.
Steamed Seasonal VegetablesSteamed fresh seasonal vegetables is a dish made primarily from fresh, seasonal vegetables that are quickly blanched in high heat and then drained. It is served with simple seasonings. This method preserves the vegetables' natural flavors, maintains bright colors, and results in a crisp texture.
Braised Pork and Chicken with Abalone SauceA steamed dish featuring pork trotters and chicken thighs, seasoned with rich abalone sauce for a savory, layered flavor.