Zhao Yuanwai Xiaoyao Town Spicy Soup
小吃面食 · ⭐ 3.7
Ground-floor commercial unit, Building 1, Ninth City, Changxing Road Subdistrict
Dishes
Oil-fried dough ballOil馍头 is a flour-based food made by fermenting dough with water and yeast. After kneading, the dough is divided into small pieces, shaped into balls, flattened, and fried in hot oil until golden brown on both sides, with a crispy exterior and soft interior.
Spicy Beef SoupBeef Hulatang is a traditional Chinese soup dish, primarily made with beef, flour, and vermicelli. The preparation involves boiling the beef, then stewing it together with flour, vermicelli, and various spices and seasonings, slowly simmered over low heat until the broth becomes rich and flavorful.
Spicy Lamb SoupA traditional Chinese soup made with lamb, chili, pepper, and noodles, known for its rich, spicy flavor.