Xiang Jude Roast Duck (Tongnan Store)
北京菜 · ⭐ 3.9
No. 400-7 Datong Street
Dishes
Peking DuckPeking duck is a traditional Beijing dish made from fatty and tender Peking ducks, using unique roasting techniques to achieve crispy, golden skin and tender meat. No seasonings are added during the roasting process, preserving its original flavor.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Crispy Roast DuckA classic Chinese dish featuring a whole duck roasted until the skin is crispy and the meat tender, traditionally served with pancakes, hoisin sauce, and scallions.
Roast Duck SlicesFreshly roasted duck slices made from premium Peking duck, known for its crispy skin and tender meat, traditionally served with pancakes, hoisin sauce, and scallions.
Scallion White StripsA cold dish made from scallion whites, sliced thin and lightly seasoned with salt, soy sauce, sesame oil, and a touch of sugar for a fresh, crisp taste.
Crispy Roast Duck香酥烤鸭以整只鸭子为主要食材，经过腌制、挂炉烤制而成。鸭皮经高温烘烤后变得酥脆，鸭肉鲜嫩多汁，通常搭配薄饼、甜面酱和葱丝一起食用。
Crispy Sesame DuckCrispy Sesame Duck is a dish made by marinating duck meat and deep-frying it with sesame seeds, resulting in a crispy exterior and tender interior with rich sesame aroma.- Crispy Duck FrameCrispy duck frame made by marinating and deep-frying duck bones until golden and crunchy, with tender meat inside.