Qingshui Village · Yangcheng Lake Crab (Dongcheng Branch)
鱼鲜 · ⭐ 3.9
Room 106, No. 2, Wo Ling Industrial Road
Dishes
Male Yangcheng Lake CrabMale Yangcheng Lake crab, steamed or boiled to highlight its rich, delicate meat and abundant roe.
Crab Warm Ginger TeaA warming ginger tea made with crab, ginger, rock sugar, and red dates. Perfect for cold weather, it offers a savory and comforting taste.
French CutletFrench bistro steak is a traditional French dish made with beef tenderloin, marinated in red wine, onions, carrots, and herbs, then slow-cooked or pan-seared for tender, flavorful results.
Abalone with Bird's Nest ChickenAbalone gelatin chicken is a stewed dish featuring chicken, abalone, and fish maw. Chicken is blanched first, then cooked slowly with abalone and fish maw in a clay pot using broth or water until tender and flavorful.