Qin Wanwan Oil-Poured Noodles (Jintai Community Store)
小吃面食 · ⭐ 3.9
No. 310, Jinhua North Road

Dishes
Signature Oil-Poured Vegetarian Meat SauceMade with tofu skin, mushrooms, wood ear, and carrots, stir-fried and finished with spicy chili oil. Rich in texture and flavor, savory and aromatic.
Signature Oil-Poured Noodles Four-in-OneA fusion noodle dish featuring hand-pulled noodles, beef, egg, greens, and spicy sauce, finished with a hot oil pour for rich aroma and flavor.
Signature Meat Sauce Oil-Poured NoodlesA hand-pulled noodle dish topped with savory minced pork sauce and hot oil, delivering rich flavor and aromatic depth.
Liao's Spicy Beef and Ox Tongue SlicesLiao Ji's Husband and Wife Beef Tripe is a cold dish made primarily from beef offal (such as heart, tongue, and tripe) and beef shank. After boiling, it is sliced and mixed with chili oil, Sichuan pepper powder, garlic, scallions, and ginger.
Signature Four-in-OneA fusion dish featuring four classic dishes: braised pork, Kung Pao chicken, fish-flavored eggplant, and mapo tofu, each prepared using traditional methods for rich flavors and vibrant colors.
Noodle SoupNoodle soup is made by cooking noodles in water or broth. Main ingredients include wheat noodles and water, bone broth, or chicken broth, with optional additions like vegetables, meat, or eggs. Cook noodles first, then mix with broth or cook directly in it.