Wu Yi Chuan Beef Noodle Soup (Hope Mall Branch)
小吃快餐 · ⭐
Shop S1003, Floor 1, Building 10, Xin Xiwang Xiwang Hui Shua Street, Intersection of Guangfu Road and Xiwang Road
China trip · China travel
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Dishes
Wuchuan Spicy Chicken Soup NoodlesWuchuan spicy chicken soup noodles are made with chicken and chicken bones for a rich broth, seasoned with dried chilies and ginger. Served with rice noodles or thin wheat noodles, the dish features a bright red soup with a bold, savory-spicy flavor characteristic of Lingnan cuisine.
Signature Beef Noodle SoupA rich beef stew served over slippery rice noodles, slow-cooked to perfection with aromatic spices and a savory broth.
Roast DuckRoast duck is made from whole ducks, processed through marinating and roasting. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Special Pork Offal RiceA flavorful rice dish made with pork offal such as liver, lungs, and intestines, stir-fried with fragrant rice for a savory taste.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Spicy Sour Beef NoodlesA flavorful dish featuring tender beef brisket and rice noodles in a spicy-sour broth, seasoned with chili, vinegar, and aromatics.
Golden Beef Shank Noodle SoupA rich and savory dish featuring slow-cooked beef shank in a flavorful broth, served with smooth rice noodles for a satisfying meal.
Golden Beef Brisket RiceA dish featuring tender beef brisket slow-cooked in rich sauce, served over fragrant rice.
Egg Chopped Meat Vegetable Rice Noodle RollSteamed rice noodle roll filled with beaten eggs, minced pork, and fresh vegetables, featuring a smooth and tender texture with savory flavor.
Egg, Char Siu, and Vegetable Rice Noodle RollSteamed rice noodle roll made from rice batter, filled with stir-fried char siu, fresh egg, and assorted vegetables. The texture is smooth and tender, with a savory flavor. Made by spreading rice batter evenly on a steaming tray, then adding fillings and rolling up before drizzling with a special sauce.