Shangpin Shi Jia Food City (Beihuan Center Branch)
小吃快餐 · ⭐ 3.5
B1 Building, Beihuan Center Tower, Northeast Corner of Madian Bridge

Dishes
Jiangxi Clay Pot StewJiangxi clay pot stew is a traditional dish made by placing various ingredients such as chicken, pork ribs, duck meat, tofu, and yam into a clay pot, adding water or broth, and slowly simmering over low heat for an extended period. The preparation emphasizes precise temperature control to fully blend the nutrients and flavors of the ingredients.
Steamed Duck RiceSteamed duck rice features a whole duck boiled, cooled, and sliced, served with rice. The tender duck retains its natural flavor, often drizzled with soy sauce or dipping sauce.
DumplingsDumplings are a traditional Chinese staple food made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage or chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and shaped into a half-moon or other forms.