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Authentic Crispy Fish Shop (Xin'er Road Store)

小吃快餐 · ⭐ 3.7

Unit C-014, Zhenxin Vegetable Market, No. 1111, Xin'er Road

Dishes

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  Five-Spice Tofu

  Five-Spice Tofu is a vegetarian dish made primarily from tofu, which is boiled. It has a five-spice flavor and retains its original taste, with a fresh and tender texture, suitable for vegetarians.
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  Five-Spice Fried Fish

  A Chinese dish made by stir-frying fish marinated in five-spice powder, soy sauce, and sugar, resulting in a savory and aromatic flavor.
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  Stuffed Meat Balls

  Stuffed meat balls are a dish made with pork as the main ingredient, where minced meat is mixed with seasonings to form small meat balls and filled with other ingredients such as mushrooms or shrimp. The preparation method includes stirring, shaping, and cooking by boiling or frying.
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  Spring Festival Special Fried Fish

  Spring Festival Special Fried Fish is a traditional Chinese dish made with fresh fish, marinated and then deep-fried. The outer layer is crispy, and the inside is tender and flavorful.
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  Spicy Stir-Fried Prawn

  Stir-fried prawns with chili and garlic, delivering a spicy and savory flavor in a quick-cooked dish.
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  Sizzling Shrimp with Salted Pepper

  A stir-fried shrimp dish seasoned with salt and pepper, featuring crispy shells and tender meat.
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  Sweet and Sour Shrimp Stir-Fried

  Sweet and sour shrimp stir-fried with fresh shrimp, sugar, vinegar, soy sauce, and other seasonings. The texture is crispy on the outside and tender inside, with a balanced sweet and sour flavor.
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  Hongze Lake Oil-Fried Silver Fish Balls

  Hongze Lake oil-fried silver fish balls is a dish made mainly with silver fish, seasoned with scallions and ginger. The silver fish is mashed into a paste, mixed with seasonings, shaped into balls, and fried until golden. The texture is crispy on the outside and tender inside, with a fresh and delicious flavor.
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  Water Chestnut Pork Balls

  A dish made with fresh water chestnut and pork, mixed into meatballs and cooked by boiling or steaming for a tender and fragrant taste.
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  Spicy Tofu Chicken

  A vegetarian dish made with fried tofu skin or mock chicken, stir-fried with chili and spices for a spicy, savory flavor.

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