SOOSOO · Garden Restaurant
西餐 · ⭐ 4.7
1st Floor, Shenyang Vanke Center, Sanhao Street

Dishes
M5 Ribeye SteakM5 ribeye steak is a premium cut from the rib section, marbled with fat and known for its rich flavor and tenderness. It's typically grilled or pan-seared to perfection.
SOOSOO Fresh Fruit TeaA refreshing beverage made with fresh fruits and green or oolong tea, offering a naturally sweet and tangy taste.
Salmon Durian RiceSalmon Durian Rice is a creative dish made with salmon and durian as the main ingredients, combining fresh salmon with ripe durian and cooking it with rice for a unique flavor.
Nut Salad with Sour Cream DressingA fresh salad made with mixed greens, nuts, and fruits, dressed with sour cream for a light and healthy meal.
Squid Ink Seafood RiceA flavorful rice dish made with fresh seafood and squid ink, cooked to absorb rich oceanic taste and deep umami.
Squid Ink Chicken WingsChicken wings marinated in squid ink and grilled, offering a savory seafood flavor and striking black color.
Italian Meat Sauce PizzaItalian meat sauce pizza is based on a thin, crispy crust, spread with tomato meat sauce made from ground beef, onions, garlic, carrots, and tomatoes, then topped with mozzarella cheese and baked at high temperature until the cheese melts and the crust becomes crispy.
Durian and Mangosteen IceDurian and mangosteen ice is made with durian and mangosteen, mixed with ice. It has a refreshing taste and unique flavor.
Australian Ribeye SteakAustralian ribeye steak made from imported Australian beef, marinated and grilled. Main ingredient is beef ribeye, seasoned with salt and black pepper, seared at high heat for a crispy exterior and juicy interior.
Kale and Green Apple SaladKale and green apple is a healthy and refreshing dish made primarily with fresh kale and green apples. After washing the kale, it is mixed with sliced green apples and a specially prepared dressing, then thoroughly combined for immediate enjoyment. This dish retains the unique texture of kale while incorporating the sweet-tart flavor of green apples, making it fresh and appetizing.
Honey-Roasted Pumpkin SaladHoney-roasted pumpkin salad features tender roasted pumpkin cubes tossed with fresh greens, nuts, and cheese, finished with a sweet dressing.
Foie Gras RiceFoie gras rice dish served over rice, featuring pan-seared foie gras slices seasoned and cooked to a crispy exterior with a tender interior, often mixed with or served alongside rice. Some recipes include onions, red wine, or broth for added flavor.