Shandan Home-style Chicken Rice (Jianshe College Store)
小吃快餐 · ⭐ 3.4
Room 139, Building 28, Ligung Lanhu Junyuan, No. 72 Lian'an Road

Dishes
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Canned SpriteA refreshing drink made by pouring Sprite into a can, often served with grilled food or fast food for a cool, sweet taste.
Fried Egg-Coated Spare RibsA Chinese dish where marinated pork ribs are coated in egg and deep-fried until crispy, with tender meat inside.
Home-style Spare RibsHome-style spare ribs made with marinated pork ribs slow-cooked to tender perfection, rich in savory flavor.
经典老坛酸菜鱼经典老坛酸菜鱼以新鲜草鱼为主料,配以老坛酸菜、姜片、蒜瓣、干辣椒和花椒等辅料。鱼肉切片后与酸菜一同炖煮,使鱼肉吸收酸菜的酸香,同时保持嫩滑口感。
Stewed Beef with Kidney BeansA classic Chinese dish featuring tender beef and kidney beans simmered together until flavorful and soft.
Fragrant Sticky Rice Money Grab PotA fragrant pot dish made with sticky rice, cured meat, and mushrooms, slow-cooked to perfection for a rich, savory flavor.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Braised Eggplant with Abalone SauceA dish of tender eggplant stir-fried with abalone sauce, garlic, and ginger, offering a rich, savory flavor.
Small Portion Braised Chicken RiceSmall portion of Huangfen Chicken Rice: chicken, potatoes, green peppers stewed together with seasonings, resulting in tender, flavorful meat and rich broth. Served with rice; mix the sauce into rice for a delicious meal.
Braised Chicken Feet in Yellow SauceA Chinese dish made by slow-cooking chicken feet with yellow bean sauce, ginger, and scallions to create a rich, savory flavor.