An You Pang Korean BBQ (Zhenghongcheng Branch)
烧烤 · ⭐ 4.7
No. 36, Mianfang West Road, 4th Floor, Unit 06, Jinyi City Area B
Dishes
Original Cut Beef Ribs RollOriginal beef short rib rolls made from fresh short ribs, marinated and rolled, then grilled or pan-seared. Rich in connective tissue and fat, it's tender and juicy, often enhanced with seasonings for added flavor.
National BibimbapNational拌饭 is based on rice and is served with stir-fried beef, eggs, carrots, cucumbers, bean sprouts, and other ingredients, seasoned with Korean chili paste or soy sauce, then mixed and eaten.
Mom's Fruit-Flavored Pork CutletPork chops marinated, coated in flour, and pan-fried until golden, then stir-fried with diced apples and pineapples to absorb fruity flavors, resulting in a crispy exterior and tender interior.
Mom's Secret SteakMom's Secret Steak is a dish made with high-quality steak marinated in a special sauce and then pan-fried. The steak is crispy on the outside and tender on the inside, with a delicious flavor and a unique sauce.
妈妈的秘制牛排（谷饲安格斯）选用谷饲安格斯牛排，经过秘制调料腌制后煎制而成。牛排表面焦香，内部多汁，搭配基础调味料和少量香料。
Fruit-flavored WusanggeFruit-flavored Wusangge is a dish made primarily with chicken and fruits such as apples and pears. The chicken is cut into pieces, marinated with seasonings, then stir-fried together with diced fruits. A suitable amount of sugar and soy sauce is added for seasoning, resulting in tender meat and rich fruit aroma.
Fruit-flavored diaphragmFruit-infused diaphragm is an innovative dish featuring beef diaphragm meat as the main ingredient, paired with a sauce made from fresh fruits. After cooking, the diaphragm meat becomes tender and juicy, while the fruity acidity and sweetness add a refreshing taste to the dish.
Fruit-flavored Lean BeefFruit-flavored lean beef is a dish made with lean beef and diced apples, pears, and other fruits. The beef slices are marinated and stir-fried or mixed with the fruits to create tender meat with a fresh, fruity flavor.
济州岛雪花松坂肉济州岛雪花松坂肉以优质猪里脊肉为主料，经过腌制后裹上薄薄一层淀粉，油炸至外皮酥脆、内部嫩滑。通常搭配特制酱汁或蘸料食用，口感层次丰富。
Secret-Recipe WusanggeMystery-style Ossangge is a dish made primarily from beef short rib, marinated in a special seasoning and then grilled. The preparation method is meticulous: the beef short rib is sliced thinly, mixed with various spices and seasonings for marination, and finally grilled over charcoal until golden and crispy.