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Yuelanting Mushroom King Grilled Fresh Meat (Luancheng Store)

烧烤 · ⭐ 3.7

No. 2, Yutang Street

Dishes

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  Taiwanese Pure Meat BBQ Sausage

  Taiwanese pure meat sausages are made from selected pork, seasoned, mixed, stuffed into casings, and baked. No starch or fillers are added to maintain the pure and firm texture of the meat.
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  Large Jar Suancai

  A traditional fermented cabbage dish made by preserving napa cabbage in large jars, known for its tangy flavor and crisp texture, commonly used in Northeastern Chinese cooking.
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  Shredded onions

  Onion丝 is a simple and refreshing dish made primarily from fresh onions. To prepare it, peel the onion and slice it into thin strips. Season with适量 of condiments such as salt, vinegar, and sesame oil, then gently mix to combine. The onion丝 has a crisp and tender texture with a distinctive sharp flavor characteristic of onions, making it an ideal appetizer or side dish.
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  Zibo Small Pancake

  Zibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
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  Premium Australian Wagyu Beef

  Premium Australian prime beef, tender with even fat distribution. Marinated briefly and cooked by high-heat stir-fry or quick boiling to preserve its juicy tenderness.
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  Pure Meat Bacon

  Pure meat bacon is made by slicing pork tenderloin or belly, then curing, smoking, or air-drying. Mainly pork with salt, sugar, and spices for flavor, then slowly smoked or dried to intensify taste.
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  Delicious Black Chicken Rolls

  Delicious black chicken rolls made from fresh black chicken slices, filled with mushrooms and carrots, steamed to perfection for a tender and nutritious dish.
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  Green Pepper Rings

  A dish made by slicing green peppers into rings and stir-frying or deep-frying them, resulting in a crisp and fresh flavor.
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  Spicy Elastic Tofu

  Spicy Elastic Tofu is made with soft tofu stir-fried with chili, garlic, and ginger, delivering a satisfyingly chewy texture and bold spicy flavor.
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  Spicy Dipping Sauce

  The spicy dipping sauce is primarily made from chili peppers, minced garlic, minced ginger, soy sauce, vinegar, sugar, sesame oil, and green onions. After stir-frying the chilies until fragrant, they are mixed with garlic and ginger, then combined with seasonings and stirred evenly to create a sauce with rich aroma.
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  Spicy Chicken Wing Tips

  Chicken wing tips marinated, deep-fried until golden, then stir-fried with chili, Sichuan pepper, and other seasonings. Main ingredients: chicken wing tips, dried chilies, Sichuan pepper, ginger, garlic.

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