Zhu Agen Bao Bing (Tianyi Store)
小吃快餐 · ⭐ 3.8
No. 32 Qiezhai Street
China trip · China travel
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Dishes
Health-Preserving Eight Treasure PorridgeHealth-preserving Eight Treasure Porridge is made from glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, longan, and coix seed. After soaking, the ingredients are mixed and slowly cooked until thick and soft.
Mei Cai Beef FlatbreadA Chinese flatbread filled with seasoned beef and preserved mustard greens, pan-fried to a golden crisp.
Mei Cai Pork FlatbreadA Chinese flatbread made with minced pork and preserved mustard greens, pan-fried until crispy.
Mei Cai Pork Mini BaoA traditional Chinese snack made with a crispy pastry shell filled with minced pork and fermented mustard greens, baked to golden perfection.
Wenzhou Lean Meat BallsA traditional Zhejiang dish made from lean pork, seasoned and shaped into balls, then simmered in broth for a delicate, tender texture.
Beef Pocket BunA savory snack made by wrapping seasoned beef mince in a baked dough pocket, offering a crispy exterior and juicy, flavorful filling.
Brown Sugar FlatbreadRed sugar flatbread is a pastry made primarily from flour, filled with a mixture of brown sugar and sesame seeds. The dough is rolled into a circle, stuffed with the filling, sealed, flattened, then pan-fried or baked until golden and crispy.
Sesame Sugar FlatbreadA traditional Chinese pastry made with flour, sugar, and sesame seeds, shaped into small flatbreads and pan-fried until golden and crispy.
Scallion Oil Pork Big FlatbreadA Chinese flatbread made with pork and scallion oil, baked to a golden crisp, offering a savory and aromatic experience.
Scallion Pork FlatbreadA Chinese flatbread made with pork and scallions, featuring a crispy exterior and savory filling, typically pan-fried.
Scallion Pork PancakeA savory Chinese pastry made with minced pork and scallions, pan-fried until golden brown, offering a crispy exterior and tender filling.
Pork Tenderloin Egg Yolk and Meat松 PieA savory pastry made with pork tenderloin, salted egg yolk, and meat flakes, pan-fried to golden perfection.
Fragrant Millet PorridgeA fragrant porridge made from millet, slowly cooked to a smooth consistency with optional additions like red dates or goji berries for enhanced flavor and nutrition.
Spicy Sesame Chicken FlatbreadA savory Chinese flatbread stuffed with seasoned chicken and sesame seeds, offering a crispy exterior and tender filling.