Fu Hua Garden Crossing Bridge Rice Noodles
小吃快餐 · ⭐ 3.8
No. 6 Boshi Bridge (intersection of Zhongshan Middle Road and Youdian Road)

Dishes
Yunnan Crossing-the-bridge Rice NoodlesYunnan Crossing-the-bridge rice noodles, made primarily from rice noodles, are served with a variety of meats, vegetables, and soup stock. The cooking process involves first boiling the rice noodles, then adding them to hot soup along with rich ingredients such as sliced meat and fish, and vegetables. The hot soup cooks the ingredients on the spot, preserving their original flavors.
Tofu Skin RollsThousand-layer tofu roll is made by wrapping seasoned filling—typically pork, shrimp, mushrooms, scallions, and ginger—in tofu skin, then steamed or boiled into a cylindrical shape.
Pickled Vegetable NoodlesA Chinese dish made with rice noodles and pickled vegetables, often seasoned with meat or spices for a savory flavor.
Beef Rice NoodlesBeef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
Pork TonguePork tongue is a dish made primarily from pig's tongue, typically blanched and deodorized, then slowly cooked in water or broth until tender, sliced and served. It can be enjoyed with sauces or dipping condiments, or simmered with葱姜蒜.
Pig Tongue and Chicken FeetPig tongue and chicken feet is a dish made with pig tongue and chicken feet, usually braised or stewed, with a soft and delicious texture.
Bamboo Shoot NoodlesA Chinese dish made with dried bamboo shoots and rice noodles, simmered in broth for a savory and satisfying flavor.
Shiitake Noodle SoupA savory noodle soup featuring rice noodles, shiitake mushrooms, and optional meat or vegetables, known for its rich flavor and comforting texture.
Cilantro Dried Bamboo ShootsCilantro dried bamboo shoots is a cold dish made with cilantro and dried bamboo shoots. Cilantro is chopped and mixed with dried bamboo shoots, then seasoned and tossed. It has a refreshing taste with a fragrant aroma.
Clear Broth ChickenClear broth chicken is a dish made with chicken and clear broth. The main ingredients are chicken, clear broth, and a small amount of seasonings. The cooking method involves simmering the chicken with the broth to retain its tenderness and the clarity of the broth.
鸡肉米线鸡肉米线主要由鸡胸肉或鸡腿肉切片与米线搭配制成。鸡肉通常经过腌制后炒熟,米线则用热水泡软,再与鸡肉、高汤或清水一同煮制,最后加入葱花、香菜等配料。