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Northeast Smoke & Fire Street Grill

烧烤 · ⭐ 4.2

Ganglong City, Zhou Shi Town

Dishes

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  Northeastern Grilled Tofu Puffs

  A specialty snack made by grilling tofu puffs after marinating them, popular in Northeast China. The outer layer is crispy while the inside remains soft and flavorful.
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  Northeastern Baked Flatbread

  A flatbread made from flour, water, and a bit of oil, baked on a griddle or in an oven until golden and crispy, with a soft, layered interior, commonly served with stews or as a staple food.
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  Northeastern Sweet and Sour Roasted Chicken Skewer

  Northeastern sweet and sour roasted chicken skewer uses chicken frames as the main ingredient, marinated and grilled over charcoal. The skin is crispy, the meat tender, and coated with a special sweet and sour sauce, delivering a refreshing sweet-and-sour flavor.
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  Delicious Radish

  A tasty dish made from radish, typically prepared by pickling or stir-frying with garlic and chili for a fresh, savory flavor.
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  Crispy Cucumber

  A refreshing cucumber dish made by lightly salting and dressing sliced cucumbers with garlic, vinegar, sugar, and sesame oil for a crisp, tangy flavor.
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  Salted Duck Egg Crawfish

  Salted duck egg crayfish is a dish featuring crayfish as the main ingredient, combined with salted duck eggs. After cleaning and blanching to remove odor, the crayfish is stir-fried with sautéed salted duck eggs, allowing the meat to absorb the rich flavor. The finished dish has a bright red color, tender crayfish meat, and crispy, fragrant salted duck eggs.
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  Large Beef Dish

  A dish made with large pieces of beef, marinated and cooked to perfection for a rich, savory flavor.
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  Small Rice Cake

  A small rice cake made from glutinous rice flour, steamed and served sweet, often with red sugar or bean paste.
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  Small Oil Edge

  Small oil edges are made from pork intestinal fat, typically cleaned, blanched, sliced, and then stir-fried or stewed. Main ingredient is pork fat, often cooked with葱姜蒜 (scallions, ginger, garlic).
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  Zibo Small Pancake

  Zibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
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  Charcoal-Grilled Beef with Fat and Lean

  Charcoal-grilled beef with fat and lean, marinated and cooked over charcoal for a smoky flavor and tender texture.
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  Lamb Ribs

  Lamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
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  Garlic-Pressed Cucumber

  Garlic mashed cucumber is a cold dish made with cucumber as the main ingredient. The cucumber is smashed and cut into segments, then mixed with garlic, salt, vinegar, and sesame oil.
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  Garlic Mushroom

  Garlic mushroom is a dish made primarily with fresh mushrooms and garlic. Clean the mushrooms, remove stems, slice them, and chop garlic into paste. Heat oil in a pan, stir-fry garlic until fragrant, then add mushrooms and cook until soft. Season and serve.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. After washing, clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.
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  Grilled Potato on Iron Plate

  Sizzling potatoes are a dish featuring potatoes as the main ingredient, sliced or cubed and pan-fried on a hot iron plate until golden and crispy, with garlic and green onions added for flavor.
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  Spicy Crawfish

  Spicy crayfish is primarily made with fresh crayfish, which are cleaned and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to create a rich flavor and tender, chewy shrimp meat.
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  Pressure Cooker Oysters

  Pressure cooker oysters is a dish made primarily with fresh oysters, seasoned and simmered in a pressure cooker. After cleaning the oysters, they are combined with scallions, ginger, garlic, soy sauce, and cooking wine, then pressure-cooked until tender and fully flavored.
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  Fresh Lamb Meat

  Fresh mutton is a dish primarily made with fresh mutton as the main ingredient. The mutton is carefully selected and processed to preserve its natural flavor. During cooking, you can choose methods such as stewing, grilling, or stir-frying according to personal taste, and add appropriate seasonings to fully bring out the delicious flavor of the mutton.

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