Little Coffee (Building C, Jianzheng Oriental Center)
咖啡 · ⭐ 4.0
1st Floor Lobby, Buildings C & D, Jianzheng Oriental Center, No. 100 Shangdu Road

Dishes
Green Tea LatteUnroasted green tea latte is a drink made primarily from matcha powder and milk. Mix matcha with warm milk, stir well to create a creamy, tea-scented liquid—lightly sweetened with sugar or honey. No caramelization or roasting is used, preserving the fresh taste of green tea.
No Anxiety LatteA creative coffee drink blending espresso, oat milk, and a touch of honey for a smooth, subtly sweet flavor—perfect for a calming moment.
Bamboo-Scented Coconut Tea CoffeeBamboo-Scented Coconut Tea Coffee is made with fresh young coconut juice as the base, blended with either black tea or coffee powder, and served in a bamboo tube for a refreshing taste. Main ingredients include young coconut, black tea or coffee powder, ice cubes, and a small amount of syrup. To prepare, mix the young coconut juice with tea or coffee, pour into a bamboo tube, and chill before serving.
Bamboo-Infused Water Chestnut LatteBamboo-Infused Water Chestnut Latte is made primarily with fresh water chestnuts, blended with milk or plant-based milk. The chopped water chestnuts are mixed with dairy or non-dairy milk, sweetened to taste, and served in bamboo tubes. The natural fragrance of bamboo infuses into the drink, creating a unique flavor.
Golden Osmanthus Oolong Tea CoffeeGolden osmanthus oolong coffee is a fusion drink made with oolong tea, osmanthus flowers, and coffee. Brew oolong tea, cool it, steep fresh or dried osmanthus, mix with cold brew coffee, then add sugar syrup or milk to taste.
Golden Osmanthus Oolong Light Milk TeaGolden osmanthus oolong milk tea is made with oolong tea base, fresh osmanthus or osmanthus syrup, and light milk (low-fat milk or plant-based milk), cold- or hot-brewed and blended. Clear color with harmonious osmanthus and tea aroma.