Xiang Doweihui · Burgers & Fried Chicken (Shuangliu Jiancha Branch)
小吃快餐 · ⭐ 3.8
No. 22–24, Section 1, Qingxi Road, Jiansha Subdistrict, Tianfu New Area
Dishes
One Bucket ChickenOne Bucket Chicken is a Chinese dish featuring whole or cut chicken pieces, marinated and deep-fried or roasted until crispy outside and tender inside, often served with a special sauce.
New Orleans BBQ Wings with Large FriesNew Orleans BBQ wings marinated and grilled, served with large fries for a satisfying American-style meal.
Spicy Chicken TipsSpicy chicken tips made with chicken wings and a blend of chili peppers and spices, offering a bold, numbingly hot flavor.
Spicy Braised Shark's FinA dish made by slow-cooking shark's fin with spices and chili, resulting in a rich, savory, and spicy flavor.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
New Orleans BBQ WingsNew Orleans-style grilled wings are made primarily from chicken wings, marinated with New Orleans seasoning and then baked. The skin is golden and crispy, while the meat inside remains tender and juicy, delivering a unique aroma.
榴莲果肉披萨榴莲果肉披萨以披萨饼底为基底，涂抹番茄酱或奶油酱，铺上新鲜榴莲果肉，再撒上马苏里拉奶酪，放入烤箱烘烤至奶酪融化、边缘微焦。
Red Bean Milk TeaRed bean milk tea is a beverage made by combining brewed black or green tea with cooked red beans and milk or plant-based milk. To prepare it, first cook the red beans until soft and tender, then mix them with the brewed tea, and finally add sugar to taste. It can be served chilled with ice or heated according to preference.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Korean Fried ChickenKorean fried chicken is a Korean dish made with chicken that is marinated and then coated in batter or breadcrumbs before being deep-fried until golden and crispy. It is often sprinkled with chili powder or sesame seeds, or served with sweet chili sauce.
Crispy Chicken ThighCrispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.