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Weishui Big Tea House

粤菜 · ⭐ 3.9

Shops A01–A03, Haiyin Photography City, No. 96, Donghua South Road

Dishes

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  Laksa Seafood Noodles

  A flavorful Southeast Asian dish featuring seafood and rice noodles in a rich coconut curry broth.
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  Wai Shui Milk Tea

  A classic Hong Kong drink made with black tea and milk, strained through a cotton sock for smooth texture and rich flavor.
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  Wai Shui Char Siu Sliding Egg Rice

  Wai Shui Char Siu Sliding Egg Rice is a Chinese fast food dish made with char siu, eggs, and rice. The char siu is sliced and mixed with eggs, then stir-fried with rice for a rich and delicious taste.
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  Wai Shui Pork Cutlet Croissant

  A fusion dish featuring a seasoned pork cutlet pan-fried to perfection, served on a crispy croissant with a savory Wai Shui sauce.
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  Black Pepper Pork Rice

  Black Pepper Pork Rice features tender pork cutlet glazed in a savory black pepper sauce, served over steamed rice.
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  Nostalgic Coconut Red Bean Ice

  A nostalgic dessert made with coconut milk, red beans, and ice, blended into a smooth, sweet frozen treat perfect for summer.
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  Lemon Limonade Soda

  A refreshing drink made with limonade juice, fresh lemon juice, and soda water, offering a crisp and tangy flavor.
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  Pork Cutlet Rice Bake

  A dish featuring a seasoned pork cutlet served over rice and topped with cheese, baked to perfection for a rich, savory flavor.
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  Meat Sauce Baked Pasta

  A dish of pasta baked with a savory meat sauce and cheese, creating a rich and satisfying flavor.
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  Shrimp and Egg Fried Rice

  Shrimp and egg rice features scrambled eggs and shrimp cooked together, creating a silky texture with tender, springy shrimp. Mixed with rice, it forms a fragrant, flavorful main dish.
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  Fresh Butter Toast

  Fresh butter toast features toasted bread spread with fresh butter, offering a rich and creamy flavor.

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