One Bowl of Stir-Fried Rice Noodles (Wanda City Store)
小吃快餐 · ⭐ 3.5
Shop W11, Jiahe Yuan Farmers' Market, Xianlonghu Road

Dishes
DoughnutA type of Chinese dough food made primarily from flour and yeast, shaped into round or oval forms, often sprinkled with sesame seeds and either fried or steamed. Popular in northern China, it has a crispy exterior and soft interior, commonly eaten for breakfast or as a snack.
Radish Dumpling Stir-Fried PancakeA Chinese home-style dish made by stir-frying radish and pork dumplings with a fried pancake, offering a savory and tender taste.
Egg PancakeEgg pancake is a snack made primarily with eggs and flour. The preparation method is simple: first, beat the eggs and mix them with flour and water to form a batter. Then, heat some oil in a flat pan, pour in the batter, and use a spatula to spread it into a round shape. Fry until both sides are golden brown.