Yang Fujì Ground Pot Lamb (Shangjie Jiyuan Road Store)

Name: Yang Fujì Ground Pot Lamb (Shangjie Jiyuan Road Store)
Rating: 4.4

火锅 · ⭐ 4.4

300 meters west of the intersection of Jiyuan Road and Runan Road, north side of the road

Dishes

Goat Meat
Fresh mountain goat meat is cut into pieces, blanched to remove blood and odor, then stewed or stir-fried with葱姜、料酒 for tender, flavorful results.
Hand-grabbed Meat
Hand-grab meat is a dish made primarily from lamb or beef, typically using bone-in leg of lamb or beef shank. After being boiled in plain water, it's cut into pieces for eating by hand. Minimal seasoning with salt, scallions, and ginger preserves the natural flavor.
Special Mixed Noodles
A flavorful dish made with a mix of different noodle types, stir-fried with meat, vegetables, and eggs, seasoned with soy sauce, garlic, and chili.
Antler Mushroom
Venison mushroom is a type of fungus used fresh or dried. It can be blanched and stir-fried with meat or vegetables, or used in soups or cold dishes. Main ingredient is venison mushroom, seasoned with scallions, ginger, and garlic.