Meet Up
小吃面食 · ⭐ 3.9
Room S16-149, Longhu Longyu Center, Intersection of Dazhong Road and Xijian Road
Dishes
Braised Tofu CubesLu Gan Zi is a dish made primarily from dried tofu, cut into pieces and slowly simmered in a seasoned sauce to absorb its rich flavors. The sauce is typically made by boiling soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper with water.
Double Pepper Chicken Noodle SoupA savory noodle soup featuring diced chicken and green and red peppers, simmered in a flavorful broth.
Intestine NoodlesDanzi Mian is a Chinese noodle dish featuring pork intestines and noodles. After cleaning and blanching, the pork intestines are stewed with葱姜蒜 until tender, then mixed or stir-fried with cooked noodles to absorb the rich broth.
Garlic and Wood Ear Mushroom Shredded Pork NoodlesA savory noodle dish featuring shredded pork, wood ear mushrooms, and garlic, stir-fried and tossed with fine noodles for a rich, aromatic flavor.
Spicy Chicken Gizzard NoodlesA spicy stir-fry dish featuring chicken gizzards and noodles, seasoned with chili and garlic for a bold, aromatic flavor.
Snow Cabbage and Pork NoodlesA Chinese noodle dish featuring stir-fried pork strips and pickled mustard greens, served over boiled noodles.
雪菜肉丝蛋炒饭雪菜肉丝蛋炒饭以米饭为主料，加入切丝的雪里蕻腌菜、猪肉丝和鸡蛋，通过炒制方式混合均匀。制作时先将鸡蛋炒熟盛出，再炒香肉丝与雪菜，最后与米饭和鸡蛋一同翻炒，使各食材充分融合。
Green Pepper Shredded Pork Tofu NoodlesA savory noodle dish featuring shredded pork, green peppers, and tofu, stir-fried and tossed with cooked noodles.
Egg and Ham Fried NoodlesEgg and ham fried noodles is a home-style dish made by stir-frying noodles with eggs and ham slices. Cook noodles first, then scramble eggs, add ham slices, mix with noodles, season, and serve.