Xinchuangxing Catering Bird's Nest Chicken (Bugi Sanlian Store)
火锅 · ⭐ 3.7
No. 66, Lianbu North Road, Sanlian Community

Dishes
Hakka Boiled ChickenA classic Hakka dish featuring tender chicken poached in water and served chilled, with a simple ginger-scallion dipping sauce to enhance its natural flavor.
Pickled Pepper Lotus Root TipsPickled chili lotus root tips is a cold dish made from tender lotus root tips, mixed with pickled chilies, garlic, ginger, and seasonings like salt, sugar, and vinegar after blanching.
Steamed Sea BassSteamed sea bass is a dish made with fresh sea bass as the main ingredient, prepared by steaming. After processing, the fish is seasoned with scallions, ginger, and other seasonings, then placed in a steamer and cooked with high-temperature steam until the flesh is fully tender, preserving its delicate and fresh texture.
Radish DumplingsRadish dumplings are made by mixing white radish and minced pork with starch, scallion, ginger, and seasonings. The mixture is shaped into balls and deep-fried until golden and crispy, or steamed for a softer texture.