Yunpang Roast Duck (Dingtang Branch)
北京菜 · ⭐ 3.6
No. 182 Huatang Road

Dishes
Special Roast DuckA specialty roast duck made from premium Peking duck, roasted in a hung oven to achieve crispy skin and tender meat. Served with thin pancakes, sweet bean sauce, scallions, and cucumber strips.
Honey-glazed Chicken TipsChicken tips marinated and fried, then glazed with a sweet honey sauce for a glossy finish and rich flavor.
Crispy Chicken Collar BonesCrispy chicken collar bones are a dish made primarily from chicken collar bones, marinated and coated in starch or flour before deep-frying until golden and crunchy. The meat is tender with a crispy, golden exterior.