Close

Ya Tou Gong (High-tech Zone Store)

小吃快餐 · ⭐ 3.7

No. 584 Huaguan Road, Shimao Cuican Longyuan, High-tech Zone

Dishes

• 

  Five-Spice Chicken Neck Bones

  Five-spice pork neck bones dish, marinated and then stewed or braised with five-spice powder, soy sauce, and cooking wine for tender, flavorful meat.
• 

  Five-Spice Duck Neck

  Five-spice duck neck is a cooked dish made primarily from duck neck, marinated and braised. It's slowly simmered in a seasoned broth with star anise, cassia bark, Sichuan pepper, bay leaves, and fennel seeds to absorb the rich flavors.
• 

  Signature Duck Intestines

  Our signature duck intestine dish uses fresh duck intestines, carefully processed and marinated with a secret blend of spices before quick stir-frying. The dish boasts a bright color, tender and smooth duck intestines, with a spicy and fragrant flavor that lingers pleasantly. The unique cooking method preserves the nutritional value of the duck intestines, which are rich in protein and various vitamins, offering both delicious taste and health benefits.
• 

  Spicy and Sour Boneless Chicken Feet

  Spicy and sour boneless chicken feet made from chicken feet, blanched to remove odor, then marinated or cooked with vinegar, chili, garlic, and ginger. Boneless and crisp, with a rich spicy-sour flavor, perfect for cold serving.
• 

  Wheat Gluten

  Wheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
• 

  Duck Leg

  Duck leg is primarily made from the leg portion of the duck, usually marinated and then roasted, stewed, or braised. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor, resulting in tender meat with rich taste.
• 

  Black Pepper Pork Trotters

  A Chinese dish made with pork trotters slowly braised in black pepper and spices, resulting in tender meat with a rich, aromatic flavor.
• 

  Black Pepper Pork Ribs

  A dish made with pork ribs stir-fried with black pepper, onions, and green peppers, resulting in a savory and aromatic flavor.
• 

  Black Pepper Chicken Frames

  A Chinese dish made with chicken frames stir-fried with black pepper and vegetables, offering a savory and slightly spicy flavor.
• 

  Black Pepper Duck Wings

  Black pepper duck wings are made with duck wings stir-fried with black pepper, onions, and garlic, resulting in a savory and aromatic dish.
• 

  Black Pepper Duck Neck

  A flavorful Chinese snack made by braising duck necks in a spicy black pepper sauce, known for its rich taste and tender meat.

Reviews