Nan Shi Burnt Flatbread (Yucai Road Wenhuaxiang Community Store)
小吃快餐 · ⭐ 3.5
Shopfront, Unit 2-1-101, Wenhua Lane, Yucailu, Yangcun Subdistrict

Dishes
Nine Yang Red Date Longan Soy MilkYang's Red Date and Longan Soy Milk is made from soybeans, red dates, and longans. After soaking, grinding, filtering, and boiling, it becomes a smooth plant-based protein drink. Simply blend soybeans with red dates and longans in a soy milk maker, add water, and start the program.
Jiuyang Coix Seed Oat MilkJiuyang Coix Seed Oat Milk is made from soybeans, coix seeds, and oats through soaking, grinding, and boiling. It has a rich taste and is high in protein and dietary fiber.
Jiuyang Fragrant Soy MilkMade from high-quality soybeans using traditional methods, this soy milk offers a smooth texture and rich bean aroma, ideal for a healthy breakfast.
Healthy Pickled VegetableHealthy Pickled Vegetable is a cold dish made mainly with pickled mustard tuber, combined with other vegetables such as radish and cucumber. The pickled mustard tuber is sliced and mixed with seasonings, offering a crisp and refreshing taste.
嘴巴香嘴巴香是一道以猪肉、鸡蛋、淀粉和调味料为主要食材的菜肴,通过将肉馅与蛋液混合后蒸制而成,口感嫩滑,味道鲜美。
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Fuling Zha CaiFuling zhaocai is a dish made by pickling turnip heads. After multiple processes such as cleaning, sun-drying, pickling, and pressing, it is finally制成 with a crisp and tender texture and a unique flavor.
Pumpkin Seed CakePumpkin seed cake is a type of pastry made primarily with pumpkin seeds, usually mixed with flour and sugar before baking. It has a crispy texture and a rich nutty flavor.
Sugar EarsSugar ears are a traditional snack made primarily from flour, brown sugar, and oil. After mixing and fermenting the dough, it is shaped into ear-like forms and deep-fried in hot oil until golden and crispy. Finally, brown sugar or syrup is sprinkled on top to create a thin, sweet coating on the surface.
Spicy Pork Rib NoodlesSpicy spare ribs noodles are made primarily with spare ribs and noodles. First, the ribs are stewed until tender and flavorful, then seasoned with spicy调料. Finally, the noodles are cooked and added to the rib soup, garnished with green onions and cilantro.