Chenjia Noodle Shop
小吃快餐 · ⭐ 3.8
No. 368, Section 2, Furong South Road, Ronghe Yayuan Residential Complex, Building 1, Unit 101, Tianxin District
Dishes
Braised Crucian CarpBraised crucian carp is a Chinese dish featuring crucian carp as the main ingredient. After cleaning, the fish is pan-fried until golden brown on both sides, then simmered with葱姜蒜, soy sauce, sugar, and cooking wine until the sauce thickens and the fish absorbs the flavors.
Shredded Pork with Silver NoodlesA Chinese dish made with shredded pork and vermicelli noodles, stir-fried together for a savory and satisfying meal.
Eggplant and Green BeansEggplant and green beans is a home-style dish primarily made with eggplant and green beans. The ingredients are typically cut into segments, stir-fried, and seasoned with appropriate condiments to allow the flavors to blend harmoniously, resulting in a unique taste.
Spicy Pork with Silver NoodlesA stir-fried dish of pork and chili peppers served with silver noodles, offering a spicy and savory flavor.
Fresh Meat Boiled Egg Silver NoodlesFresh meat boiled egg silver noodles is a Chinese noodle dish made with fresh pork, eggs, and silver noodles. The pork is chopped and cooked with eggs in boiling water, then mixed with silver noodles for a fresh and elastic texture.
Mapo TofuMapo Tofu is a traditional dish made primarily with tofu, seasoned with minced meat and doubanjiang (fermented broad bean paste). First, cut the tofu into cubes, then stir-fry the minced meat and doubanjiang. Add the tofu cubes and gently stir-fry until well-seasoned, then reduce the sauce to finish.