Xin Mei Chicken Offal (Lidu Road Direct Store)
川菜 · ⭐ 4.3
No. 513 Lidu Road, Building 1, 1st Floor, Unit 110
Dishes
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Handmade taro starch noodlesHandmade sweet potato vermicelli is made from sweet potato starch through mixing, kneading, steaming, and cutting into thin strands. After steaming and cooling, it's sliced and dried. The texture is flexible and smooth, suitable for salads, stir-frying, or soups.
Handmade KonjacA dish made from konjac root, hand-cut and stir-fried with aromatics like garlic, ginger, and chili for a fresh, healthy meal.
Spicy Pickled Chicken Offal Mini PotA spicy and flavorful dish made with chicken offal stir-fried in pickled chili sauce, served in a mini pot for an intense taste experience.
Signature Chicken OffalA dish made with chicken offal (heart, liver, gizzard) stir-fried with chili and onions, known for its spicy and savory flavor.
Fried Crispy PeanutsA Chinese snack made by frying peanuts until crispy and golden, known for its crunchy texture and savory flavor.
Secret-Recipe Pickled RadishA spicy and tangy Sichuan-style dish made by pickling fresh white radish with garlic, ginger, chili, and Sichuan peppercorns for a crisp, refreshing flavor.
Old Jar Pickled Chili Chicken OffalA Sichuan dish made with chicken offal stir-fried with old jar-pickled chili, garlic, and ginger, delivering a spicy and tangy flavor.
Old Jar Pickled Chili Chicken Offal Mini PotA mini pot featuring chicken offal stir-fried with traditional old jar pickled chili, delivering a tangy and spicy flavor in a compact serving.
Mini PotA small pot dish made with minced meat, vegetables, and tofu, slowly simmered to create a rich and savory flavor.
Lime Sparkling Water (Spice Relief)Fresh lime slices mixed with sparkling water for a refreshing, mildly tart drink that effectively cools the palate after spicy dishes.