Yiyuan Aluminum Foil Clam Rice Noodles
小吃快餐 · ⭐ 3.7
Room 213, 2nd Floor, Shop, Building 9, Poly-Zhongke Innovation Plaza, Zhangzhuang Road
Dishes
Family Feast Rice NoodlesFamily Feast Rice Noodles is a soup dish featuring rice noodles with various ingredients. Main components include pork, chicken, shrimp, squid, tofu skin, mushrooms, carrots, and greens, sliced or shredded and cooked together for layered flavors.
Signature ClamsFresh clams stir-fried with garlic, chili, and green onions for a savory and aromatic dish.
Sautéed Chicken with Fried EggSautéed Chicken with Fried Egg is a dish made mainly with chicken and eggs. Chicken slices are quickly stir-fried and then combined with fried eggs. It has a fresh and delicious taste.
Fresh Shrimp Rice NoodlesFresh shrimp rice noodles feature tender shrimp and silky rice noodles simmered in a savory broth, seasoned with ginger, garlic, and scallions for a rich, aromatic flavor.
Golden Broth Sour Cabbage Clam NoodleGolden Broth Sour Cabbage Clam Noodle is a Chinese dish made with sour cabbage, clams, and noodles. The sour cabbage and clams are stewed and cooked in a special sauce to make the broth, then served with noodles. It has a fresh and slightly sour taste with a golden color.
Wood Ear Mushroom Tofu NoodlesShiitake Mushroom Tofu Rice Noodles: A dish built on smooth rice noodles, paired with flavorful shiitake mushrooms and delicate tofu. The aroma of the mushrooms blends harmoniously with the rich taste of the tofu, adding depth and complexity to the rice noodles. Simple to prepare—simply cook the mushrooms, tofu, and rice noodles together, then season with appropriate condiments to enjoy this nutritious and satisfying meal.
Quail EggsQuail eggs are a dish made primarily with quail eggs, cooked by boiling or frying. The texture is tender and it is often served as an appetizer or side dish.