Yazong Du Jiazhai · Classic Yunnan Specialties · Tujia Cuisine (Tuodong Store)
地方菜 · ⭐ 4.7
No. 115 Dongfeng East Road
China trip · China travel
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Dishes
Hanging Pot BeefA Chinese dish featuring beef and vegetables slow-cooked in a hanging pot, known for its rich aroma and tender meat.
Stir-fried Taro with Spicy SauceA Sichuan dish featuring taro stir-fried with spicy sauce, garlic, and fermented bean paste, offering a savory and aromatic flavor.
Earthen Pot Sour Cabbage FishFresh carp is simmered with fermented sour cabbage, chili peppers, and special seasonings in an earthen pot, resulting in tender fish and a tangy, spicy broth.
Tujia Clay Pot FishA dish made by slow-cooking fish in a clay pot with chili, ginger, and garlic, resulting in tender fish and rich flavor.
Hometown Stir-Fried PorkTu Jia Xiao Chao Rou is a Chinese dish made primarily with pork belly and green peppers. Pork belly slices are stir-fried to render fat, then combined with green peppers until just cooked, seasoned and ready.
Tujia Charcoal-Grilled Clam FishFresh clam fish marinated in secret spices and grilled over charcoal until crispy outside and tender inside, delivering rich flavor and aroma.
Soil Pot Tofu with CrustA Sichuan dish featuring soft tofu slowly cooked in a clay pot until the outer layer forms a golden crust, served with minced meat and fermented bean paste for rich flavor.
Simao Stir-Fried ChickenA Yunnan specialty dish made by stir-frying chicken with green peppers, onions, and garlic, offering a fragrant and slightly spicy flavor.
Oil-Poured Dried PorkA Sichuan dish made by slicing dried pork and quickly pouring hot oil over it, resulting in a crispy exterior and savory interior.
Fried Spare RibsFried ribs is a dish primarily made with pork ribs. After washing, the ribs are marinated with seasonings, then coated with starch or flour before being deep-fried in hot oil until golden and crispy. The finished dish has a crunchy exterior and juicy interior.
Crazy Potato StripsCrazy Potato Strips are crispy fried potato strips seasoned with spicy sauce or spices like chili powder and cumin, offering a bold and addictive flavor.