Luck Coffee (Finance Center Huafu Store)
咖啡 · ⭐ 4.2
No. 11-1 Tuanjie Road, Door 40

Dishes
Mixed Berry Iced TeaMixed berry iced tea is based on black tea, blended with juice or pulp from mixed berries like strawberries, blueberries, and raspberries, sweetened with syrup, then chilled with ice. Mix cooled black tea with berry puree, adjust sweetness to taste, stir well, pour into a glass, and serve with ice and fresh berries for garnish.
手捣柠檬咖手捣柠檬咖是一道以新鲜柠檬为主要食材,通过手工捣碎柠檬果肉与糖、水混合制成的饮品。制作过程中通常加入少量冰块或冷泡咖啡,形成清爽酸甜的口感。柠檬的天然果酸与糖分融合,搭配咖啡的微苦,形成独特的风味层次。
招牌冰拿铁招牌冰拿铁由浓缩咖啡、牛奶和冰块制成,将热萃取的咖啡液冷却后与冷藏牛奶混合,倒入装有冰块的杯中,形成分层效果。饮品通常以奶泡或糖浆作为装饰。
招牌厚乳拿铁招牌厚乳拿铁以新鲜牛奶和浓缩咖啡为基础,加入特制厚乳增加浓郁口感,通过搅拌或摇匀使两者充分融合,形成顺滑的饮品。通常在杯中分层呈现,顶部可加少量奶泡或可可粉装饰。
Coconut LatteCoconut latte is made from espresso and coconut milk, blended or layered. Cold brew coffee is mixed with coconut milk in proportion, and some versions include ice or froth for a smooth texture.
Classic American CoffeeClassic American coffee is made by mixing espresso with hot water. The main ingredients are coffee beans and water. To prepare it, finely ground coffee is extracted under high pressure to make espresso, then diluted with an appropriate amount of hot water to create a refreshing beverage.
American LatteAn Americano is made by mixing espresso with hot milk, typically in a 1:3 to 1:5 ratio, topped with a small amount of foam. First, extract the espresso, then add heated milk and stir evenly.
Taro LatteA creamy beverage made by blending taro paste with coffee and milk, topped with frothed milk for a smooth, sweet taste.
Jasmine LatteJasmine latte is made with fresh jasmine tea as the base, blended with milk or frothed milk. Brew jasmine tea, cool it, then mix with hot or cold milk. Add syrup or honey to taste.
蓝朋友椰椰拿铁蓝朋友椰椰拿铁以浓缩咖啡为基础,加入椰奶和冰块制成。主要食材包括咖啡粉、椰奶和冰块,制作时将咖啡萃取后与椰奶混合,搅拌均匀,最后加入冰块即可。饮品呈乳白色,口感顺滑。
Vanilla Snowball Ice CreamVanilla snow balls ice cream is a dessert made with vanilla ice cream and chewy snow balls. The ice cream is frozen into shape while the snow balls, made from glutinous rice flour, are cooked, cooled, and served together in a cup or bowl for a refreshing, smooth, and chewy texture.