Old Chongqing Folk Cuisine (Xinghui Plaza Branch)

Name: Old Chongqing Folk Cuisine (Xinghui Plaza Branch)
Rating: 3.3

川菜 · ⭐ 3.3

No. 171, Nan Yi Road, Annex No. 95

Dishes

Young Ginger Stir-Fried Pork Strips
A classic Sichuan dish featuring tender pork strips stir-fried with young ginger, offering a fragrant and spicy flavor.
Young Ginger Stir-Fried Pork Rice Bowl
A savory dish of tender pork stir-fried with young ginger, served over steamed rice for a flavorful and satisfying meal.
Pickled Vegetable Stir-fried Pork Belly
A classic Sichuan dish made by stir-frying pork belly with pickled vegetables, resulting in a savory and aromatic flavor.
Spicy Pepper Chicken
Spicy pepper chicken is a dish made primarily with chicken and chili peppers. Chicken pieces are blanched or pan-fried, then stir-fried with sliced peppers and seasoned to perfection. The dish has a bright color and rich flavor.
Fried Tofu Skin with Pork Strips
A classic Chinese home-style dish made with fried tofu skin and pork strips, stir-fried together with savory seasonings for a deliciously tender and flavorful meal.