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Tiantian Wang (Weishui Bridge Branch)

小吃快餐 · ⭐ 3.4

Opposite Huarui Logistics, Guagang West Road

Dishes

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  Baby Bok Choy

  Bok choy is a common leafy green vegetable, primarily made from fresh bok choy. It is typically prepared by washing the bok choy, then blanching it or quickly stir-frying it with a small amount of oil, salt, and other seasonings to maintain its crisp texture.
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  Braised Pork Slices with Chinese Yam

  Braised pork slices with Chinese yam is a Chinese dish made with pork slices and Chinese yam, which are stewed together. The pork is tender and the yam is soft, offering a rich flavor.
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  Japanese Tofu

  Japanese tofu is a dish primarily made with soft tofu. Typically, the tofu is cut into pieces and blanched in water to remove the beany odor, then simmered in dashi or water. Finally, it is thickened with a slurry to make the sauce creamy. It can be served with ingredients such as shrimp, ham, and mushrooms, or enhanced with seasonings like soy sauce, salt, and sugar.
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  Spring Roll Wrapper Scallion Box

  Spring roll wrapper scallion box is a Chinese dim sum made by wrapping scallions and other ingredients in spring roll wrappers, usually fried or pan-fried, with a crispy exterior and fresh filling.
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  Pickled Pepper Pork and Lotus Root Slices

  Pickled Pepper Pork and Lotus Root Slices is a dish made with pork strips and lotus root slices, stir-fried with pickled peppers and other seasonings. It has a crisp texture and a spicy, refreshing flavor.
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  Braised Eggplant Rice Bowl

  Braised eggplant over rice features eggplant cubes fried or sautéed and simmered with soy sauce, sugar, and garlic, then served over steamed rice.
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  Braised Chicken Rice Bowl

  Braised chicken rice features chicken thighs or breasts, marinated with soy sauce, cooking wine, and ginger, then pan-fried or blanched before being stewed with sugar, soy sauce, and star anise until flavorful. Served over steamed rice.
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  Scallion Egg Pancake

  Scallion egg pancake is a pan-fried dish made primarily from eggs and chopped scallions. Eggs are mixed with finely chopped scallions, poured into a greased pan, and cooked until golden on both sides to form a thin pancake.
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  Spicy and Sour Potato Noodles with Rice

  Shredded potatoes blanched, stir-fried with chili and garlic, seasoned with vinegar and salt, then served over rice as a poured rice dish. Main ingredients: potato, chili, garlic, and rice.
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  Chicken Nuggets

  Chicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.

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