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Starbucks Reserve (Chongqing Longhu Jinsha Tianjie B Building Store)

咖啡 · ⭐ 4.2

Unit B-1F-38a, Level 1, Building B, Longhu Jinsha Tianjie

Dishes

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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Coconut Cocoa Vanilla Frappuccino

  Coconut Cocoa Vanilla Starbucks Frappuccino is a refreshing dessert beverage made with fresh coconut milk, blended with rich cocoa and vanilla extract, then rapidly mixed with ice to achieve a frappuccino consistency. A light dusting of cocoa powder is added on top as decoration.
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  Ham and Cheese Croissant

  Ham and cheese croissant made with a crispy croissant pastry sandwiching slices of ham and cheese. The pastry is folded multiple times and baked to create a flaky, layered structure, with the filling consisting of cooked ham and melted cheese, typically achieved during the baking process.
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  Hot Oat Milk Latte

  Hot Oat Latte is an innovative beverage that combines nutritious oats with smooth latte. It is made by adding适量 oats to hot latte and stirring until the oats and coffee are perfectly blended, resulting in a rich texture and healthy nutrition.
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  Caramel Macchiato (Large)

  Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
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  Beef and Spinach Roll

  A Chinese dish made by wrapping tender beef slices with fresh spinach, then steaming the roll for a delicate and nutritious meal.
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  Marinated Beef with Fresh Vegetables Roll

  Spiced beef and fresh vegetable rolls are made by wrapping tender beef slices around fresh vegetables such as lettuce, carrots, and cucumbers, then steamed or pan-fried. The beef is marinated in a secret sauce to infuse flavor, while the vegetables retain their crisp texture. The dish features a bright color and balanced nutrition.
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  Premium Latte Lu Mu Hong Duo

  A fusion dish featuring slow-cooked beef in a rich, creamy latte-infused sauce, offering a unique blend of savory and aromatic flavors.
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  Vanilla Latte

  Vanilla latte is a coffee beverage made from premium coffee beans, combined with fresh milk and vanilla syrup, carefully blended and crafted using unique techniques. Its texture is smooth, with the aromas of coffee and vanilla intertwining, offering a rich yet gentle flavor.
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  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.

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