海绮·柴火鸡(铜梁店)

Name: 海绮·柴火鸡(铜梁店)
Rating: 4.6

火锅 · ⭐ 4.6

4th Floor, Wuyue Plaza, Min'an Road

Dishes

Corn Cake
A traditional snack made from cornmeal, steamed or pan-fried to a crispy exterior and soft interior, with a rich corn flavor.
Mushroom from Fengjie Mountains
Made from premium konjac root sourced from the mountains of Fengjie, this dish features a refreshing, chewy texture and is dressed with spicy chili, garlic, and Sichuan peppercorns.
Firewood Chicken (Whole)
A traditional dish made with whole chicken slow-cooked over wood fire, resulting in tender meat and rich broth, often served with root vegetables.
Haiqi's Corn Cake
A traditional snack made from cornmeal and glutinous rice flour, steamed to a soft and sweet texture with a rich corn aroma.
Clay Pot Chicken Soup
A traditional Chinese soup made by slow-cooking chicken and herbs in a clay pot, resulting in a rich, flavorful broth.
Fresh Pork Ribs
Fresh pork ribs are selected, soaked in water to remove blood, then marinated with cooking wine and ginger to eliminate odor, followed by blanching. They can be stewed, braised, or steamed to achieve tender meat that easily separates from the bone while preserving original flavor.
Fresh Firewood Chicken
Fresh chicken stewed over traditional wood fire, resulting in tender meat and rich, smoky broth.