Meisu Xuan Vegetarian Restaurant (Shifuzhi Branch)
素食 · ⭐ 4.8
3rd Floor, Commercial Units, Evergrande Huafu, Jinxing North Road
Dishes
Three-Colored MushroomA dish featuring three types of mushrooms—shiitake, oyster, and king oyster—lightly stir-fried for a fresh, savory taste.
Farmhouse TrioA classic home-style dish featuring potatoes, eggplant, and green peppers stir-fried together for a savory and satisfying meal.
Cold DishCold dishes are prepared by cooking, marinating, or eating raw ingredients, then cooling them to room temperature or refrigerating before serving. Common ingredients include cucumber, tofu skin, jellyfish, chicken breast, wood ear mushrooms, and carrots. Preparation methods include mixing, pickling, blanching, and freezing.
Millet and Taro with Chanterelle MushroomsA dish featuring millet and taro simmered with chanterelle mushrooms, offering a rich, savory flavor and earthy aroma.
AppetizerAppetizers typically feature fresh vegetables, fruits, seafood, or meat as main ingredients, carefully combined and seasoned. Preparation methods include marinating, mixing cold, and stir-frying, aiming to present a dish that is visually appealing, aromatic, and flavorful—stimulating the appetite and setting the stage for the main course.
Mushroom King Stomach-Nourishing SoupA nourishing soup made with premium mushrooms and lean meat, simmered slowly to enhance digestion and immunity.
Blueberry Enzyme DrinkA refreshing drink made from blueberries fermented naturally, rich in probiotics and vitamins, promoting digestion and immunity.
Two-Tone Mashed Potato PuddingA creamy dessert made from mashed potatoes blended with milk and cream, layered in two colors for a visually appealing and smooth-textured treat.
Celery with Cashews and Lily BulbA refreshing Chinese cold dish made with fresh celery, cashews, and lily bulbs, lightly dressed for a crisp and healthy flavor.
Fragrant Spring Onion and Yam Stir-fryA light and healthy dish made with fresh spring onion shoots and yam, stir-fried or mixed with minimal seasoning for a crisp, refreshing taste.
Qilin Okra BallsQilin Okra Balls is a creative dish featuring tender okra balls coated in egg and deep-fried, then drizzled with a special sauce for a savory and satisfying bite.