A Man Bai Xiang Chicken (Nanyou Square Branch)
小吃快餐 · ⭐ 3.8
No. 28 Xuehai Road
Dishes
Braised Pig's FeetA traditional Chinese dish made by slow-cooking pig's feet with spices and seasonings until tender and flavorful.
Salted Goose PotA traditional Chinese dish made by slow-cooking salted goose meat with aromatics like ginger, garlic, and star anise until tender and flavorful.
Spicy Beef Tripe Sliced in Chili OilA classic Sichuan dish made with beef offal, seasoned with chili oil, Sichuan peppercorns, and garlic for a bold, numbingly spicy flavor.
Sichuan Pepper Chicken Hot PotSpicy麻 chicken hot pot features chicken as the main ingredient, seasoned with Sichuan pepper, chili, scallions, ginger, and garlic. The chicken is cut into pieces and simmered with spices to create a spicy, numbing, and aromatic broth. Enjoy by directly boiling the chicken or adding vegetables and tofu for a unique flavor.
Vegetable Assortment PlatterVegetable platter made from a variety of seasonal vegetables, commonly including carrots, cucumbers, wood ear mushrooms, bean sprouts, seaweed, and lettuce. After blanching or dressing with a cold sauce, the vegetables are neatly arranged on a plate, preserving their natural colors and crisp texture.
Spicy Pig's Head Meat SaladA cold dish made with pork head meat tossed in spicy seasonings like chili, garlic, and cilantro, offering a rich, aromatic flavor.